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The EUFRUIT Knowledge Platform is part of a European thematic network of 21 partners including research institutes, universities and industrial partners who represent keyparts of the fruit supply chain from 12 countries.

The European Fruit Network (EUFRUIT) - Knowledge Platform

EUFRUIT Knowledge Platform is an international open access database of electronic documents related to productivity, sustainability and quality of fruit in the European fruit sector. New knowledge on fruit research and best practice approaches at a European level are available in the database. It is possible to search for information in a specific language.

Focuses are on four thematic areas of critical importance to competitiveness and innovation potential of the European fruit sector:

Fruit quality; improvement of fruit handling/storage

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Laimburg-WP4-A60 The effective determination of apple fruit quality Publication in technical journal - Fruit quality; improvement of fruit handling/storage Introduction of the Research conducted by the Laimburg Research Centre in collaboration with local and international institutes on non-destructive measurements to test the Quality and storage-ability of apples. These are identified through methods such as the near-infrared spectroscopy. In this context, the experts apply different procedures to identify the Quality of the Pulp…
Laimburg-WP4-A59 MONALISA on apple- Monitoring key environmental parameters of the alpine environment: The apple quality in the focus of science and technology Participation in scientific conference - Fruit quality; improvement of fruit handling/storage Presentation held during Interpoma Congress
Laimburg-WP4-A53 Presentation during Innovation Camp (Interpoma): Logistics Participation in scientific conference - Fruit quality; improvement of fruit handling/storage The Innovation Camp is a new Format elaborated by the Fiera di Bolzano (Fair Bozen-Bolzano) and which takes place during the Interpoma, a fair focused on apples. The participants first get an overview about the apple sector and are then asked to come up with some innovative ideas for the sector. The attached presentation tackles the logistics related to apples in South Tyrol. …
Laimburg-WP4-A48 New developments regarding apple storage Publication in industry journal/magazine - Fruit quality; improvement of fruit handling/storage Article which summarizes the Research presented during the storage conference, organized by the Laimburg Research Centre in August 2016. The presentations varied from the main postharvest decays in South Tyrol to the methods to identify the maturity of apples and to innovative technologies to predict the quality of apples and reduce storage-damages. The presentations (in…
Laimburg-WP4-A47 Investigations on apple fruit quality by the means of near-infrared reflection spectroscopy Publication in technical journal - Fruit quality; improvement of fruit handling/storage The department for post-harvest and storage at the Laimburg Research Centre conducted tests with several non-destructive methods to measure the Quality of apples throughout the past years. The near-infrared reflection spectropsopy resulted as one of the most promising methods.
Laimburg-WP4-A44 Modì, Kanzi, Jazz, Envy e Shinano Gold: Post-harvest behaviour Publication in technical journal - Fruit quality; improvement of fruit handling/storage The steady growing market demand for new apple varieties poses to the actors of the fruit supply chain new challenges for the selection of the best apple variety to launch on the market conforming to the pedoclimatic condition of the different growing regions. In the last years, the post-harvest behaviour of the most interesting varieties for the South Tyrolean apple fruit growing…
Laimburg-WP4-A30 Storage Conference Participation in industry event or exhibit - Fruit quality; improvement of fruit handling/storage Storage Conference Conference about new findings in the storage field. The follwing presentations are attached in German: - Influence of the water used by the cooperatives for sorting on the Quality of stored apples - Development of a Software-based System to identify and reduce storage-damages in fruit cultivation- Interreg-V-Project Alpnrhein, Bodensee, Hohenheim -…
Laimburg - WP3 - A23 Interpoma Fair Stand, Exhibition and presentation of an experiment on thinning Participation in industry event or exhibit - Reduction in pesticide residues - Comparison between Metamitron and paraffin oil concerning their thinning Efficiency - Use of transpiration inhibitors for thinning in organic fruitgrowing
Laimburg - WP3 - A21 Physical Barriers for a more sustainable fruit production Participation in scientific conference - Reduction in pesticide residues Physical Barriers such as nets are increasingly applied in the sustainable agriculture with the objective to reduce the use of agrochemicals. The below abstract, in Italian, introduces experiments conducted at the Research Centre Laimburg, which led to positive results: nets reduced the occurrence of codling moths and to some extend also of scab. L’uso di barriere fisiche per…
Laimburg - WP3 - A20 Research on Biostimulants Participation in scientific conference - Reduction in pesticide residues Biostimulants recently receive a vast interest throughout the scientific community. This is due to the multiple positive effects that this new branch of fertilizers has on the crops. The below abstract, in Italian, introduces research about the use of biostimulants on Jonathan. The experiment led to promising results with increasing qualitative aspects of the fruits and reduced…

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