The EUFRUIT Knowledge Platform is part of a European thematic network of 21 partners including research institutes, universities and industrial partners who represent keyparts of the fruit supply chain from 12 countries.
The European Fruit Network (EUFRUIT) - Knowledge Platform
EUFRUIT Knowledge Platform is an international open access database of electronic documents related to productivity, sustainability and quality of fruit in the European fruit sector. New knowledge on fruit research and best practice approaches at a European level are available in the database. It is possible to search for information in a specific language.
Focuses are on four thematic areas of critical importance to competitiveness and innovation potential of the European fruit sector:
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LRCAF-WP2-A15
Testing of sweet and sour cherry cultivarsOrganising/holding event aimed at general public - Performance of new fruit varieties New sweet and sour cherry cultivars and promising hybrids were tested at Institute of Horticulture, LRCAF. |
LRCAF-WP2-A14
Industry group meetingOrganising/holding industry group meeting/event - Performance of new fruit varieties New local commercial and introduced blackcurrant cultivars, growing technologies and harvest machinery were presented at 19-06-2016 in the industry meeting (Radvilskis distr., Lithuania). |
LRCAF-WP2-A17
Public autumn festival "Obuolinė"Participation in event aimed at general public - Performance of new fruit varieties New local apple promising hybrids and perspective fruits tested and presented at the public festival in Babtai. |
LRCAF-WP2-A16
Interview at Lithuanian LRT radio program "Ryto garsai"Publication of audio/video content - Performance of new fruit varieties Apple fruit biochemical composition, summer, autumn,and winter cultivars, storage conditions were presented at radio program. |
LRCAF-WP2-A18
Field visit to pome, stone and small fruit orchardOrganising/holding field visit - Performance of new fruit varieties From June to October, 2016 at Institute of Horticulture orchard plant genebank collection and scientific trial visited farmers, students, teachers and amateurs. |
LRCAF-WP2-A19
International exhibition "Sprendimų ratas"Participation in industry event or exhibit - Performance of new fruit varieties New fruit cultivars and perspective hybrids were demonstrated at the exhibition. |
LRCAF-WP2-A20
Exhibition "Rinkis prekę lietuvišką 2016"Participation in industry event or exhibit - Performance of new fruit varieties Products created at Institute of Horticulture from apple, plum, blackcurrant, carrots, rhubarb and pumpkin were demonstrated at the exhibition. |
LRCAF-WP2-A24
Interview at Lithuanian LRT television program „Panorama“ - Mokslas verslui.Publication of audio/video content - Performance of new fruit varieties Scientists from Institute of Horticulture, LRCAF talking about relationship between science and business. Present new innovative LABU products made from fruits and vegetables. |
LRCAF-WP2-A25
Unikalūs lietuviški skanėstai sudomino japonusPublication of newsletter - Performance of new fruit varieties Scientists from Institute of Horticulture, LRCAF created a new LABU product and get interest of Japanese. LABU are handmade dried delicacies made from all edible parts of the fruit: juice, pulp and fine-cut skin. Innovative technology, natural, from 100proc. local fruits, vegetables and berries, no preservatives, no GMO, gluten free, a source of fibre. Newspaper 15 min… |
LRCAF-WP2-A26
Veislės ‘Auksis’ desertinių obuolių auginimo technologijaPublication of technical bulletin/guideline - Performance of new fruit varieties Growing technology of Lithuanian apple cultivar 'Auksis' presented at technical bulletin. |
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European Union's Horizon 2020 research and innovation programme
under grant agreement No 696337.