kp.eufrin.eu: kp.eufrin.org

The EUFRUIT Knowledge Platform is part of a European thematic network of 21 partners including research institutes, universities and industrial partners who represent keyparts of the fruit supply chain from 12 countries.

The European Fruit Network (EUFRUIT) - Knowledge Platform

EUFRUIT Knowledge Platform is an international open access database of electronic documents related to productivity, sustainability and quality of fruit in the European fruit sector. New knowledge on fruit research and best practice approaches at a European level are available in the database. It is possible to search for information in a specific language.

Focuses are on four thematic areas of critical importance to competitiveness and innovation potential of the European fruit sector:

Fruit quality; improvement of fruit handling/storage

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SKST-WP2-A41 Much commitment on the search for new apple varieties Organising/holding seminar/lecture-based workshop - Performance of new fruit varieties Presentation for the assosciation of young farmers: The goal of the variety innovation consortium South Tyrol is to develop new and exclusive apple varieties for South Tyrol which can contribute to secure the success of the local farmers. For this goal, varieties are tested for the cultivation in the local context. Then, the productivity, storage-behavior and the marketing…
SKST-WP2-A37 Press conference on the fruit cultivation in South Tyrol Participation in event aimed at general public - Performance of new fruit varieties The world of the apple in South Tyrol grew in the past 100 years. The attached Picture and description presents all the actors of the apple sector of South Tyrol and explains their Tasks.
SKST-WP2-A31 Presentation about varieties for council of farmers Organising/holding seminar/lecture-based workshop - Performance of new fruit varieties Presentation on Variety Innovation: The Variety Innovation Consortium South Tyrol (SK Südtirol), founded in 2002, works for the introduction of new varieties for two South Tyrolean Marketing organizations VOG and VI.P. Variety testing at the SK takes 6 to 10 years in which two Levels of testing take place, combined with sensory tests and Input from the marketing side. After…
SKST-WP2-A29 Presentation about South Tyrol, Varieties, VOG, VI.P, SKST Organising/holding seminar/lecture-based workshop - Performance of new fruit varieties The Variety Innovation Consortium South Tyrol (SK Südtirol), founded in 2002, works for the introduction of new varieties for two South Tyrolean Marketing organizations VOG and VI.P. Variety testing at the SK takes 6 to 10 years in which two Levels of testing take place, combined with sensory tests and Input from the marketing side. After these years, the variety commission,…
SKST-WP2-A23 Presentation for graduating students about the development of new varieties Organising/holding seminar/lecture-based workshop - Performance of new fruit varieties Presentation on Variety Innovation: The Variety Innovation Consortium South Tyrol (SK Südtirol), founded in 2002, works for the introduction of new varieties for two South Tyrolean Marketing organizations VOG and VI.P. Variety testing at the SK takes 6 to 10 years in which two Levels of testing take place, combined with sensory tests and Input from the marketing side. After…
Laimburg-WP2-A76 Strains improve standard varieties Publication in technical journal - Performance of new fruit varieties Clonally improved standard-varieties. Walter Guerra The prognosis of the global apple assortment predicts an increase of Cripps Pink, Ambrosia, Sciros, Scifresh, Honeycrisp, Nicoter, Red Jonaprince, Pinova and the category of “other varieties” for the coming decade. Instead, a decrease of the so-called commodities, often plyclonal varieties without stipulations for the growing…
Laimburg-WP2-A74 Hunting the future apple varieties Publication in technical journal - Performance of new fruit varieties In the course of the past year, many news were published, which reflect the present boom of the varieties innovation in the apple sector. The apple branch is currently in a crisis. Thus, new varieties are seen as a strategy to be silhouetted against the concurrence (Sansavini and Guerra, 2015). Some of the new varieties are scab resistant varieties, snack apples/children apples,…
Agroscope-WP4-A15 Cold Chain Symposium ETH Zürich Participation in scientific conference - Fruit quality; improvement of fruit handling/storage In a symposium about various aspects of Cold chains and packaging technologies (Life cycle assessments, air-flow simulations, dynamic controlled atmosphere, artificial fruit sensors, smart packaging, etc.,) results of a two year trial with the aim to estimate the influence of the orchard management and the apple variety on the apple skin microbiome and the abundance of storage…
CTIFL-WP3-A17 Rain covers tested on apple orchards at Ctifl. Season 2016. Participation in EIP-AGRI conference or workshop - Reduction in pesticide residues The annual IEG meeting of the EUFRUIT WP3 took place in Sint Truiden, Belgium, in may 2017. During 2 days, the EUFRIN-EUFRUIT partners present and discuss studies linked to the pesticides and residues reduction topic. The aim is to promote a network where ideas and methodologies may be shared, synthetised and finally transfered to producers and tecnicians. Ctifl presented the…
CTIFL-WP3-A17 Evaluation of innovative multi-site apple production systems, with the aim to reduce the use of pesticides. Season 2016. Participation in EIP-AGRI conference or workshop - Reduction in pesticide residues The annual IEG meeting of the EUFRUIT WP3 took place in Sint Truiden, Belgium, in may 2017. During 2 days, the EUFRIN-EUFRUIT partners present and discuss studies linked to the pesticides and residues reduction topic. The aim is to promote a network where ideas and methodologies may be shared, synthetised and finally transfered to producers and tecnicians. Ctifl presented a six…

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