kp.eufrin.eu: kp.eufrin.org

The EUFRUIT Knowledge Platform is part of a European thematic network of 21 partners including research institutes, universities and industrial partners who represent keyparts of the fruit supply chain from 12 countries.

The European Fruit Network (EUFRUIT) - Knowledge Platform

EUFRUIT Knowledge Platform is an international open access database of electronic documents related to productivity, sustainability and quality of fruit in the European fruit sector. New knowledge on fruit research and best practice approaches at a European level are available in the database. It is possible to search for information in a specific language.

Focuses are on four thematic areas of critical importance to competitiveness and innovation potential of the European fruit sector:

Fruit quality; improvement of fruit handling/storage

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LRCAF-WP4-14 Novel fruit storage methods Organising/holding seminar/lecture-based workshop - Fruit quality; improvement of fruit handling/storage Lecture and workshop on novel fruit storage methods took place in Babtai, influence of storage conditions on fruit quality was discussed.
LRCAF-WP4-08 Plant Biotechnology and Horticulture Organising/holding seminar/lecture-based workshop - Fruit quality; improvement of fruit handling/storage Seminar was held in order to promote usage of various biotechnological methods in horticulture, especially in vitro micropropagation, production of virus free plant material.
LRCAF-WP4-06 Food security, sustainable agriculture and forestry research and the bioeconomy Organising/holding seminar/lecture-based workshop - Fruit quality; improvement of fruit handling/storage workshop was focused on the environmentally friendly technologies that are in demand for food waste biorefineries. Representatives of LRCAF and local industrial partners discussed the current and emerging technological opportunities that can facilitate deriving value from food waste within the food processing industry.
LRCAF-WP4-05 Natural conservants, actualities in fruit storage and processing Organising/holding event aimed at general public - Fruit quality; improvement of fruit handling/storage Lecture for elder people on fruit processing, storage, usage of natural conservants.
IRTA-WP3-A20 Fitxa tècnica PAE 24: El cultiu ecològic dels fruiters de llavor Publication in technical journal - Reduction in pesticide residues Introduction When speaking of pome fruit in fruit production is referred to the fruits that have several seeds in the interior. This document focuses on the most common species in our area: apple and pear. Currently, in spite of the significant and growing commercial demand for organic fruit, the organic production of fruit trees represents a very low percentage of the total…
OVA-WP4-A09 Possible causes and prevention strategies of CA/ULO flesh browning in Red Jonaprince Publication in technical journal - Fruit quality; improvement of fruit handling/storage Possible causes and prevention strategies of CA/ULO flesh browning in Red Jonaprince In the fruit production region Altes Land in storage season 2011/2012 CA / ULO flesh browning was found in Smart FreshSM (1-methylcyclopropene) treated Red Jonaprince apples. Investigations on concerned lots suggest that mainly large, high sugar and low in calcium fruit were affected. This…
OVA-WP3-A19 EUFRIN WG on pesticide residues in Sint-Truiden Publication in technical journal - Reduction in pesticide residues EUFRIN WG on pesticide residues in Sint-Truiden
OVA-WP1-A5 What covered the production costs of modern, intense blueberry plants from? Publication in technical journal - Project management Against the background of changing conditions every blueberry grower should know his production costs. Especially the introduction of the minimum wage has resulted in an inevitable increase in the cost of production. Wage costs at harvest represent about 50% of the costs and will increase through the implementation of the minimum wage in the next few years to 0.35 to 0.50…
OVA-WP3-A11 Joint meeting EUFRUIT Network / EUFRIN WG on pesticide residues in Jork (in german) Publication in technical journal - Reduction in pesticide residues Joint meeting EUFRUIT Network / EUFRIN WG on pesticide residues in Jork (in german)
OVA-WP1-A9 Experimental station berry Langförden Publication in technical journal - Project management Experimental station berry Langförden Position and future prospects

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